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Archive for February 2022

Machine downtime truly hurts the food and beverage sector—here’s how to reduce it by 40 percent

Downtime significantly impacts the bottom line in manufacturing—costing companies as much as $260,000 per hour, according to Aberdeen Research. Unplanned downtime is often a result of knowledge gaps involved with machine/shift changeover or machine operations directly. Training and experience significantly improve these areas of operations inefficiencies. Unplanned machine downtime is another culprit. Critical machinery that breaks…

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